World Famous Fries – Small Price: $3.09
McDonald’s World Famous Fries – Small are well-known and delicious. They’re made from quality potatoes and lightly salted to get that signature McDonald’s flavor. You can enjoy them on their own or with your favorite McDonald’s meal. These fries have a crispy outside and a soft, fluffy inside, making them a tasty treat for anyone who loves fries.
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Ingredients and Allergens
- French Fries
- Salt
McDonald’s World Famous Fries Nutrition
| Calories | Fat | Carbohydrates | Protein | Sodium |
|---|---|---|---|---|
| 240 Cals | 11g(15 % DV) | 31g | 3g | 180mg(8 % DV) |
| Serving Size | 75g |
|---|---|
| Calories | 240Cal. |
| Fat | 11g (15 % DV) |
| Saturated Fat | 1.5g |
| Trans Fat | 0g |
| Saturated and Trans Fat | (8 % DV) |
| Carbohydrates | 31g |
| Fibre | 3g (11 % DV) |
| Sugar | 0g (0 % DV) |
| Protein | 3g |
| Cholesterol | 0mg |
| Sodium | 180mg (8 % DV) |
| Potassium | 400mg (8 % DV) |
| Calcium | 10mg (0 % DV) |
| Iron | 0.5mg (3 % DV) |
World Famous Fries Recipe
Craving those golden, crispy fries? Here’s an easy recipe to make your own delicious version at home!
Ingredients:
- 2 large Russet potatoes
- Vegetable oil (for frying)
- Salt & pepper
- Optional: Paprika, onion powder for extra flavor
Instructions:
- Cut the potatoes into thin sticks (about 1/4 inch thick).
- Soak them in cold water for 30 minutes to remove extra starch.
- Drain the water and pat the fries dry with a towel.
- Heat oil in a deep fryer or pot to 325°F (163°C).
- Fry the potatoes in small batches for 2–3 minutes until light golden and soft.
- Remove and let them drain on paper towels.
- While still hot, season with salt, pepper, and any other spices you like.
Tips:
- Use a deep fryer or a heavy pot to keep oil temperature steady.
- Don’t overcrowd the pot-fry in small batches for crispy results.
- For extra crispiness, fry twice: once at 325°F, then again at 375°F (190°C) for 1-2 minutes.
- Try different seasonings until you find your favorite combo.
While it might not be exactly like McDonald’s, this recipe comes pretty close-and it’s super tasty!
Our Review
Ordering McDonald’s Small Fries in Canada was a great experience from beginning to end. The staff was friendly and quick to accommodate my preferences. The fries themselves were small, golden, and had a crispy exterior with a fluffy inside, delivering the classic McDonald’s taste. Each fry was perfectly salted, showing why they’re so popular worldwide. McDonald’s in Canada truly knows how to make the perfect small fries, offering a delicious and satisfying snack.
These Small Fries surpassed my expectations. The smooth ordering process and consistently excellent flavor make them a top choice. Crispy and packed with the familiar McDonald’s flavor, they’re an excellent option for a quick, tasty treat whether on their own or alongside a meal.
FAQs
What are McDonald’s World Famous Fries – Small in Canada?
They are McDonald’s classic French fries portioned in a small size, made from whole potatoes grown on Canadian farms and cooked to a golden finish.
How many calories are in a small serving of McDonald’s fries in Canada?
A small serving (approximately 75 grams) contains about 240 calories.
Are McDonald’s fries made from real potatoes?
Yes, McDonald’s fries start from real whole potatoes grown on Canadian farms. The potatoes undergo washing, peeling, cutting, blanching, and freezing before being shipped to stores for frying.
How are the fries cooked at McDonald’s in Canada?
In-store, the fries are deep-fried in 100% vegetable oil and salted before serving.
Can I order fries without salt at McDonald’s Canada?
Yes, customers can request their fries without salt to reduce sodium intake.