
Double Filet-O-Fish Price: $10.79
The McDonald’s Double Filet-O-Fish is a true treat for seafood lovers, offering double the flavor and satisfaction. This hearty sandwich features not one, but two crispy, flaky white fish filets stacked together for a generous bite every time.
Each filet is topped with a slice of creamy processed cheddar cheese and a layer of zesty tartar sauce, all nestled inside a warm, soft steamed bun. The combination delivers a rich, savory, and tangy taste that’s both comforting and indulgent.
Perfect for when you’re craving a bountiful seafood fix, the Double Filet-O-Fish is a must-try menu item that delivers on both taste and satisfaction.
McDonald’s Double Filet-O-Fish Nutrition
| Calories | Fat | Carbohydrates | Protein | Sodium |
|---|---|---|---|---|
| 560 Cals | 29g (39 % DV) | 53g | 23g | 820mg(36 % DV) |
| Serving Size | 210g |
|---|---|
| Calories | 560 Cals |
| Fat | 29g (39 % DV) |
| Saturated Fat | 6g |
| Trans Fat | 0.3g |
| Saturated and Trans Fat | (32 % DV) |
| Carbohydrates | 53g |
| Fibre | 1g (4 % DV) |
| Sugar | 5g (5 % DV) |
| Protein | 23g |
| Cholesterol | 70mg |
| Sodium | 820mg (36 % DV) |
| Potassium | 450mg (10 % DV) |
| Calcium | 100mg (8 % DV) |
| Iron | 2.5mg (15 % DV) |
McDonald’s Double Filet-O-Fish Ingredients and Allergens
- Filet-O-Fish Portion
Contains: Wheat, Fish.
- Regular Bun
Contains: Wheat.
May Contain: Sesame seeds.
- Tartar Sauce
Contains: Egg, Mustard.
- Processed Cheese Slice
Contains: Soy, Milk.
Double Filet-O-Fish Recipe
Ah, the Double Filet-O-Fish a beloved Canadian McDonald’s favorite! Those two golden, crispy fish fillets tucked into a warm steamed bun, layered with melty cheese and tangy tartar sauce, are pure comfort food bliss. While the exact McDonald’s recipe remains a closely guarded secret, you can recreate the essence of this seafood classic at home with this simple double-decker delight:
Ingredients:
For the fish:
- 2 white fish fillets (cod, pollock, or tilapia work well)
- 1/2 cup all-purpose flour
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 1 egg, beaten
- 1/2 cup panko breadcrumbs
- Vegetable oil for frying
For the sandwich:
- 2 hamburger buns
- 2 slices processed cheddar cheese
- Tartar sauce (homemade or store-bought)
Instructions:
- Prep the fish: Cut the fish fillets into squares slightly larger than your hamburger buns. They’ll shrink as they cook.
- Make the breading: In separate shallow bowls, whisk together the flour, spices, and salt/pepper; beat the egg; and pour the panko breadcrumbs.
- Dredge the fish: Dip each fillet in the flour mixture, then the egg, and finally the panko, ensuring even coating. Repeat for the second fillet.
- Fry the fish: Heat vegetable oil in a large skillet or pot over medium-high heat. Fry the fish for 2-3 minutes per side, or until golden brown and cooked through. Drain on paper towels.
- Assemble the sandwiches: Toast your hamburger buns. Place a cheese slice on each bun bottom. Top with a crispy fish fillet, generous tartar sauce, and the other bun half.
Tips:
- For an extra-crispy coating, double-dip the fish in the egg and breadcrumbs.
- If you don’t have a deep fryer, you can bake the fish instead. Preheat your oven to 400°F (200°C) and bake the breaded fish for 12-15 minutes, or until cooked through.
- Get creative with your toppings! Add lettuce, tomato, or even a drizzle of hot sauce for a custom twist.
- Make your own tartar sauce for a fresh and flavorful touch. Simply combine mayonnaise, chopped dill pickles, lemon juice, and a pinch of onion powder.
Our Review
Ordering and enjoying McDonald’s Double Filet-O-Fish in Canada was a fantastic experience from start to finish. The ordering process was quick and simple, and the anticipation of this famous double-decker seafood treat only made it more exciting.
Each bite delivered pure satisfaction — two crispy, golden fish fillets layered with creamy melted cheese and tangy tartar sauce, all tucked inside a warm, soft steamed bun. The flavors and textures came together perfectly, creating a comforting and indulgent seafood experience.
The generous portion and bold flavor made the Double Filet-O-Fish everything I hoped for and more. For seafood lovers in Canada, it’s truly a must-try menu item that hits all the right notes for a tasty and satisfying fast-food indulgence.
FAQs
What makes the Double Filet-O-Fish special?
The Double Filet-O-Fish is a unique offering featuring two crispy fish fillets, processed cheddar cheese, and tangy tartar sauce, all nestled in a warm steamed bun. Its double-decker design provides an extra indulgent seafood experience.
Can I customize my Double Filet-O-Fish order?
Absolutely! You can customize your order to suit your preferences, whether it’s adding extra toppings or requesting specific modifications. McDonald’s aims to accommodate individual tastes.
Can I order the Double Filet-O-Fish through delivery services?
Yes, McDonald’s offers delivery services, making it convenient for you to enjoy the Double Filet-O-Fish from the comfort of your home. Check with your preferred delivery platform for availability.