Double Hamburger Price: $1.99
McDonald’s Double Hamburger is a yummy and classic choice for burger lovers. It has two tasty beef patties, melted cheese, pickles, onions, ketchup, and mustard, all packed in a sesame seed bun. This burger is a favorite because it keeps things simple, letting the delicious ingredients stand out. It gives you a tasty and satisfying fast-food treat. If you want a straightforward and delicious burger, McDonald’s Double Hamburger is the way to go!
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Ingredients and Allergens
- Beef Patty
- Regular Bun
Contains: Wheat.
May Contain: Sesame seeds.
- Ketchup
- Pickle Slices
- Onions (dehydrated)
- Grill Seasoning
- Mustard
Contains: Mustard.
Nutrition
| Calories | Fat | Carbohydrates | Protein | Sodium |
|---|---|---|---|---|
| 320 Cals | 14g (19 % DV) | 32g | 18g | 610mg(27 % DV) |
| Serving Size | 130g |
|---|---|
| Calories | 320 Cals |
| Fat | 14g (19 % DV) |
| Saturated Fat | 6g |
| Trans Fat | 0.4g |
| Saturated and Trans Fat | (32 % DV) |
| Carbohydrates | 32g |
| Fibre | 2g (7 % DV) |
| Sugar | 7g (7 % DV) |
| Protein | 18g |
| Cholesterol | 45mg |
| Sodium | 610mg (27 % DV) |
| Potassium | 300mg (6 % DV) |
| Calcium | 30mg (2 % DV) |
| Iron | 3.5mg (19 % DV) |
Recipe
Even though McDonald’s keeps their Double Hamburger recipe a secret, you can make a pretty close version at home! Here’s what you’ll need:
Ingredients:
- For the patties:
- 2 pounds ground beef (80/20 lean)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- For the assembly:
- 4 hamburger buns
- 2 slices American cheese (optional)
- 2 slices dill pickles
- 2 tablespoons yellow mustard
- 2 tablespoons ketchup
- 1 small onion, thinly sliced
- Vegetable oil
Instructions:
1. Form the patties: Mix ground beef with salt, pepper, garlic powder, and onion powder. Divide into four equal portions and shape each into a patty slightly larger than your burger buns. Use your thumb to press a shallow indentation in the center of each patty to prevent bulging while cooking.
2. Cook the patties: Heat a skillet or griddle over medium-high heat with a small amount of vegetable oil. Cook each patty for 3–4 minutes per side, or until they reach your desired doneness.
3. Assemble the burgers: Lightly toast the buns. Spread ketchup and mustard on both sides. Place one patty on the bottom bun, add cheese (optional), pickles, and onions, then top with the second patty. Finish with the top bun, and enjoy your homemade Double Hamburger!
If you want, I can also give you a copycat McDonald’s seasoning blend to make it taste even closer to the real thing. Would you like me to include that?
Tips:
- For a more McDonald’s-like taste, use a mix of chuck and sirloin ground beef.
- If you don’t have a griddle, a large frying pan works too.
- Adjust the mustard and ketchup amounts according to your taste.
- Get creative with extra toppings like lettuce, tomato, or BBQ sauce if you’d like!
Our Review
McDonald’s Double Hamburger in Canada is a true fast-food classic. With two juicy beef patties, melty American cheese, tangy pickles, onions, and the perfect mix of ketchup and mustard, it delivers simple, satisfying flavor in every bite. This iconic burger is a go-to for Canadians who love a tasty, no-fuss meal that never disappoints.
FAQs
What’s in the McDonald’s Double Hamburger in Canada?
The Double Hamburger includes two beef patties, melted American cheese, pickles, onions, ketchup, and mustard, all packed between a sesame seed bun.
Can I customize the toppings on my Double Hamburger?
McDonald’s typically allows some customization. You can inquire about modifications or exclude certain ingredients based on your preferences.
Can I order the Double Hamburger during breakfast hours in Canada?
McDonald’s usually serves their breakfast menu during specific hours. The Double Hamburger is typically part of the regular menu available later in the morning.